JAPANESE FOOD · GLOBAL BUSINESS
FROM JAPAN.TO THE WORLD.
We connect Japan's manufacturing with demand overseas — from our own brands, to taking Japanese makers abroad, to producing in Japan for global brands.
WHAT WE DO
We develop products around Japanese ingredients and processes, and sell them abroad under our own brands. LATTE OTAKU and NOODLE OTAKU are the first of them.
LATTE OTAKU / NOODLE OTAKU
We take a Japanese maker's product and carry it to the point where it can actually sell overseas.
Regulation · Labelling · Freight · Logistics · E-commerce
We find the factories and the terms that let a brand outside Japan manufacture here.
Factory search · Due diligence · Negotiation · Sampling
THE NETWORK
Demand abroad, makers in Japan. Whichever side a project starts from, we stand in the middle and turn it into a product.
Clear regulation, labelling and freight, and reach the shelf
What sold — and why the rest didn't — stays with us
Every project adds to what we know about factories, markets and freight
That knowledge becomes products of our own
EVERY PROJECT BUILDS THE NETWORK.
MARKET ACCESS
For food makers in Japan.
For brands outside Japan.
The steps marked SOON open in step with the launch of our own brands.
OUR FIRST CASE
LATTE OTAKU / OVERSEAS
Choosing the factory, clearing the regulations, designing the freight — all of it in-house. What we learn there goes into the products we are asked to handle.
OUR BRANDS
Two brands are under way.
STATUS / LAUNCHING
Japanese latte powders that need nothing but milk. Preparing to launch overseas.
STATUS / IN DEVELOPMENT
Japanese flavour, reproducible in any kitchen. A noodle base built to work with the noodles and ingredients you can buy where you live.
Brands are numbered from 01. Not to run up the count — to release only what we are satisfied with, one at a time.
COLLECT THE NUMBERS.
PHILOSOPHY
BUILT TO TRAVEL.
What tastes good in Japan does not always taste good abroad. It has to travel, it has to be reproducible, and it has to keep selling. Those three decide whether we make it.
Ingredients grown over a long time, and processes handed down with them. We choose only what tastes different because of it.
No special tools, no practice. The difficult part is finished in Japan, so all that is left is to stir.
Ambient, light, unbreakable. Used every day and bought again. If it cannot travel, we do not make it.
PRODUCT 01 / LATTE OTAKU
Get the launch details for LATTE OTAKU.
As soon as the launch date and the first run are fixed, the list hears before anyone else.
CONTACT
Overseas expansion, wholesale and OEM, or press — all of it starts here.
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